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Community Food and Health (Scotland)

Fare Choice Issue 66

Scottish Older People’s Taskforce; REHIS Elementary Food and Health course; foodwork in working families; exploring how community food initiatives are responding to the need for emergency food aid. This issue also includes an insert launching our annual development fund and outlining what last year’s recipients of the fund have been up to.  

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The contribution of community food initiatives to national food and health programmes

In 2012, Community Food and Health (Scotland) provided funding totalling £15,000 for six community food initiatives to build on their current work with one or more of the Scottish Government food and health programmes. This factsheet provides an overview of the work undertaken by the initiatives.

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All on one plate

Community Food and Health (Scotland) hosted a free national networking conference in October 2013. The event was for people keen to share experience, evidence, hopes and concerns on all aspects of food, inequality and social justice. The report gives background information about the conference, conference content and the results from an online evaluation survey.  

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Study tour to London

The study tour took place between 1 and 3 October 2013. Ten people took part in a busy two days, which included 10 different visits/meetings across London.  The report provides an overview of the tour and the organisations we visited.

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Fare Choice Issue 65

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Fare Choice Issue 64

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Local food micro funding

CFHS fact sheet that summarises the feedback obtained from six community food initiatives funded by CFHS to buy and sell or use more locally-grown fruit and vegetables.

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Fare Choice Issue 61

co-operatives; emergency food provision; evaluation; community cafes

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Impact of ‘winter promotion’ funding, 2013

CFHS fact sheet that summarises the feedback obtained from community food retailers funded by CFHS to run promotional activities in winter 2013.

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Fare Choice Issue 63

A fairer healthier Scotland; annual development fund launch; emergency food provision; 2012 fund recipients; Healthy Start vitamins

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