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Topic: consultation

East Lothian Homelessness Unit food policy discussion report

Response to ‘Choosing the Right Ingredients: the Future for Food in Scotland’ from two focus groups carried out by East Lothian Council’s Homelessness Unit with homeless households in temporary accommodation.

Publisher: East Lothian Council | Publication category: Policy and planning | Related topics: choice, consultation, funding, homelessness, local, policy, Scottish Government, shops, supermarkets |

Fare Choice Issue 4

Food Standards Agency White Paper; Bearing Fruit training; Rural Development seminar; Scottish Healthy Choices Award; nutrition research news; Information Exchange

Publisher: Community Food and Health (Scotland) | Publication category: Newsletters | Related topics: consultation, cooking, environment, Finland, Food Standards Agency, Lothians, shopping, soft fruit and berries, surveys, training and qualifications, vegetables | Area of Work: Information provision |

Update on Reforms to the Welfare Food Scheme

A briefing paper outlining reforms to the Welfare Food Scheme through which an estimated 800,000 people across the UK receive vouchers for free fruit and vegetables

Publisher: Community Food and Health (Scotland) | Publication categories: Children and young people, Policy and planning | Related topics: baby feeding, consultation, free milk and food vouchers, infant nutrition, milk, pregnancy and maternal health, welfare | Area of Work: Families with children |

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