This resource has been developed by North Ayrshire Community Food Workers to enable the delivery of individual workshops or sessions to community groups. It is a comprehensive guide to using the Recipe Book, Munch Crunch 2: Recipes for Change.
Topic: community food workers
Healthy Cooking in the Community
Publisher: NHS Ayrshire and Arran
Publication category: Cooking and growing
Related topics: Ayrshire, community food workers, cookery sessions, cooking, healthy eating, recipes, shopping
Area of Work: Cookery skills
Fare Choice Issue 46
Consumer Focus Scotland; Early Years; Making a Difference; Eating Locally; Community Food Workers in North Ayrshire
Publisher: Community Food and Health (Scotland)
Publication category: Newsletters
Related topics: community food workers, cooking, early years, food training, local food
Area of Work: Information provision
Lay Community Food Workers
Notes from a roundtable discussion on lay community food workers attended by people who had worked in a non-professional capacity or who had set up a community food worker scheme, and providers of training and other support services.
Publisher: Community Food and Health (Scotland)
Publication category: Professional development
Related topics: community food workers, lay food workers, trainers
Area of Work: Food and nutrition training
Cooking in the Community in 5 Easy Steps
This manual has been developed by Community Food Workers in Fife, and is a reflection of their shared experiences. It is intended to support organisations and their workers, who seek to promote healthy lifestyles within their local community through practical food activities.