Report focusing on how to maximise the impact and effectiveness of the contribution from community food initiatives to local, regional and national efforts to tackle food and health inequalities in Scotland.
Topic: co-operative
Just add …
Publisher: Community Food and Health (Scotland)
Publication category: Policy and planning
Related topics: breakfast clubs, co-operative, community cafes, cooking, funding, lay food workers, low income, outcomes, Scottish Diet Action Plan, volunteers
Surplus Food Redistribution
Notes from a roundtable discussion of issues surrounding surplus food redistribution including the levels at which it operates; the range of organisations and agencies which play a part; and the varied impact it can have.
Publisher: Community Food and Health (Scotland)
Publication category: Policy and planning
Related topics: breakfast clubs, co-operative, community cafes, food co-op, food poverty, food redistribution
Growing Interest report
Report from a networking day held to coincide with the publication of Growing Interest.
Publisher: Community Food and Health (Scotland)
Publication category: Cooking and growing
Related topics: co-operative, community gardens, conference, farming and city farms, growing and gardening, mental health, organic, rural, schools
Lothians/London Food Policy and Practice Exchange
The report of a two-way exchange organised by the Scottish Community Diet Project between people working with and within low-income communities in the Lothians and London.
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: access, business, co-operative, community cafes, England, evaluation, hospitals, Lothians, low income, networking, policy, practice, study tours and exchanges, transport, urban
Area of Work: Networking and learning development
No Fare
Report of the joint conference held in June 2003 at Heriot-Watt University to discuss access to food and focusing on the themes of availability, affordability, culture and skills
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: access, affordability, co-operative, environment, farming and city farms, local, partnership, planning, policy
Area of Work: Networking and learning development
Glasgow/Newcastle Food Policy and Practice Exchange
The report of a two-way exchange between people working with and within low-income communities on food and health inequalities in Glasgow and Newcastle
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: co-operative, diet and nutrition, England, evaluation, inequalities, local, study tours and exchanges, urban
Area of Work: Networking and learning development
Food for Thought
Report of two national conferences held in Edinburgh and Paisley on food, health and poverty run by the Scottish Community Diet Project and the Health Education Board for Scotland
Publisher: Community Food and Health (Scotland)
Publication category: Conferences and networking
Related topics: children, co-operative, community food activity, conference, diet and nutrition, food poverty, inclusion, local, mobile, rural, Scottish Diet Action Plan, shops, welfare
Area of Work: Networking and learning development
Oakley Fruit and Vegetable Co-op
Guide to running a fruit and vegetable co-op containing information and guidelines to help avoid some of the difficulties faced when setting up a fruit and vegetable stall.
Publisher: Community Food and Health (Scotland)
Publication categories: Business and project development, Retailing and catering
Related topics: co-operative, Fife, food co-op, fruit and vegetables
Area of Work: Community cafes and retailing
Feeding the Interest
Discussion paper which considers the benefits of local food; identifies opportunities for development; highlights barriers and encourages action.