We use cookies on this website which are essential for it to work. We also use non-essential cookies to help us improve our websites which will be set only if you accept. Any data collected is anonymised.
For more detailed information about the cookies we use, see our Cookies page.
Some cookies are classed as strictly necessary, as the website won’t work properly without them. They are essential to allow you to navigate our site and to make sure the core processes work. You may disable these by changing your browser settings, but this may affect how the website functions.
Other cookies are non-essential and are classed as performance cookies. They are used to collect information in aggregate about how visitors use our site. This data is used to make informed decisions on whether the site is meeting your needs, which leads us to making improvements.
Non-essential cookies are used to store information about how you use the site and can be turned off.
Cooking Skills Blog 18: Come and hear about our cooking skills work, learn from your colleagues and share your ideas
If you are enjoying our blog discussions and would like to have a go at unpicking some of the finer details of cooking course activities for yourself alongside your colleagues, we have two events coming up that may interest you. Both are free of charge:
This whole day event focusing on cooking skills courses will give you the opportunity to:
You can book here Places are allocated on a first-come-first-served basis, and registration closes on 23 October.
2. The CFHS annual networking event ‘Chewing things over …’ , Wednesday 26 October at Dynamic Earth in Edinburgh.
The day will feature a mix of speakers and workshops and dedicated networking sessions, on the theme of food, health and inequalities; taking a dignified and compassionate approach.
Our conference will have two workshops (each just over an hour long) that focus on cooking skills courses. You will be able to choose from one of these:
You can find out more about our conference and book a place here:
Places are allocated on a first-come-first-served basis, and registration closes on 14 October.
kim.newstead@nhs.net