We use cookies on this website which are essential for it to work. We also use non-essential cookies to help us improve our websites which will be set only if you accept. Any data collected is anonymised.
For more detailed information about the cookies we use, see our Cookies page.
Some cookies are classed as strictly necessary, as the website won’t work properly without them. They are essential to allow you to navigate our site and to make sure the core processes work. You may disable these by changing your browser settings, but this may affect how the website functions.
Other cookies are non-essential and are classed as performance cookies. They are used to collect information in aggregate about how visitors use our site. This data is used to make informed decisions on whether the site is meeting your needs, which leads us to making improvements.
Non-essential cookies are used to store information about how you use the site and can be turned off.
Survey on purchasing habits of community food organisations
SAC food & drink consultancy is carrying out a piece of work in Glasgow, investigating how community food organisations source and purchase produce to identify best practices which can be developed to support this goal. Groups are being asked to complete this survey .
The responses will be used to create an overview of community food group activity within Glasgow and analyse opportunities for development of the sourcing and purchasing of produce in the future.